Circa Theatre Café & Bar hours:

• Monday – Closed
• Tuesday to Saturday 10am – 2pm (later if evening show/s on)
• Sunday- 10am – close

Menu: A Seasonal menu will be available. Please enquire at bar for more information.

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NEW EARLY BIRD MENU (Available 5pm – 5.30pm):

Soup of the Day $10 W/ grilled focaccia

Seafood Chowder $15 W/ grilled focaccia

Crumbed cheese jalapeno bites $10

Potato wedges served with sour cream and sweet chilli sauce $9.50

Oven roasted buffalo chicken wings with Sriracha mayo $12

B.B.Q spice rub slow cooked pork ribs with apple slaw $17

Margherita Pizza $15

Dish of the Day $32 Chef’s special

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NEW BLACKBOARD MENU:

ENTREE

Soup of the Day $15.00

W/ grilled focaccia

Seafood Chowder $19.50

W/ grilled focaccia

Smoked Salmon Flat Bread $15
Garlic flat bread with smoked salmon mousse

Antipasti Platter $20

Smoked salmon, salami, prosciutto, mortadella, sundried tomatoes, cherry capers, pickled peppers, olives, and focaccia bread

MAIN PLATES

From the Grill

Choose Your Meat:

-Eye Fillet $33

-Pork Belly with Jus $32

– Salmon with Romesco sauce $32

Choose 2 Sides:

-Steamed seasonal vegetables

-Seasonal green salad

-Duck fat roasted gourmet potatoes

-Traditional kumara and potato gratin with gruyere cheese

-Oven baked potato wedges

Dish of the Day $32

Chef’s special

Almond Crumbed Roast Vegetable and Spinach Stack $28

Served with arabiata sauce, gluten free potato gnocchi and glazed baby vegetables (GF, Vegan)

PIZZAS

Chicken and Cranberry $26

Smoked chicken, cranberry sauce, mozzarella and camembert

Pepperoni $26

Pepperoni, tomato sauce, oregano and mozzarella

Vegetarian $26

Caramelized onion, baby spinach, rocket, herbed mushroom, cherry tomato, black olives and feta

BAR SNACKS

Cheese garlic focaccia bread with lemon aioli $8.00

Oven roasted buffalo chicken wings with Sriracha mayo $14.00

Crumbed cheese jalapeno bites $14.00

Potato wedges with bacon and cheese served with sour cream & sweet chilli $15.00

Beef nachos with grated mozzarella and sour cream $15.50

B.B.Q spice rub slow cooked pork ribs with apple slaw $22

TO FINISH

Kapiti Cheese Platter $25

W/ crackers, mustard & port wine cherries, fresh pear (GFO)

Rhubarb and Apple Crumble $15

W/ chef’s selection of ice-cream (GF)

Please ask our team for our selection of sweets in our cabinet.