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1 Taranaki Street, Wellington | Box Office Ph: 04 801 7992

Circa Theatre’s Café and Bar provides a café style blackboard menu.

Please place orders at the bar or to make a reservation, please call 04 801 7996.

The restaurant will be closed on Sundays.

The menu may include a range of the following:

SMALL PLATES

  • Mixed olives W/Grissini $7.50

Rosemary and orange marinade (VGN, GF, DF)

  • Dip of the day $10.50

W/ Lavosh flatbread

  • Soup of the day $13

W/ focaccia

  • Antipasti platter for two $26

Antipasto – smoked salmon, salami, prosciutto, mortadella, sundried tomato, cherry capers, peppers, olives, focaccia

MAINS

  • Zany Zeus halloumi $19

Portobello Mushrooms, Spinach topped with Romesco Sauce

  • Grilled sirloin steak sandwich $22

W/ tarragon mustard, Swiss cheese, vine tomato, maple cured bacon

  • Prime beef slow stew $24

W/ tomato, pearl onion, cinnamon, Greek style olive oil roasted potatoes (GF, DF)

  • Market fish $24

W/ crushed new season potato, fried baby capers, garlicy spinach, Cauliflower Truffle Puree (GF, DF)

  • Pasta of the Day (VG) $22

 

TO FINISH

  • Kapiti cheese platter $25

W/ homemade crackers, mustard & port wine cherries, fresh pear (GFO)

  • Meyer lemon curd $15

W/ mascarpone semifreddo, blackberry compote

  • Whittaker’s chocolate torte caprese $14

W/ Greek yoghurt (GF)

There is also a selection of sweets available from the front counter

Please note, all items are subject to availability. To make a reservation, please call 04 801 7996. The restaurant will be closed on Sundays.